Menu / Price List
30 Day
The flavor is more pronounced than fresh beef, with a mild nuttiness and a slight umami character. It retains the natural meat flavor while developing a subtle depth.
NY Strip
The 30-day dry-aged New York Strip is an exceptional choice for those seeking a flavorful, tender steak experience, perfect for both casual meals and special occasions.
Ribeye
The 30-day dry-aged ribeye is a luxurious choice for steak lovers, offering an exquisite combination of flavor, tenderness, and juiciness that makes it perfect for special occasions or a delightful meal at home.
Whole Roast Aging
This price is based on the customer providing their own whole roast.
45 Day
The flavor becomes much more intense and complex, characterized by deeper nutty, earthy, and even slightly sweet notes. The umami flavor is more pronounced, appealing to those who enjoy bold tastes.
NY Strip
The 45-Day Dry Aged New York Strip is a premium cut of beef celebrated for its rich, complex flavor and exceptional tenderness. You will find this to have a much more bold and beefy flavor.
Ribeye
The 45-Day Dry Aged Ribeye is a luxurious cut of beef known for its rich flavor and exceptional tenderness. The prolonged aging process enhances its natural taste, resulting in bold, nutty, and savory notes with a pronounced umami character. This cut features generous marbling, contributing to its juicy texture and buttery mouthfeel.
Whole Roast Aging
This price is based on the customer providing their own whole roast.
*All prices are subject to change and are created based on Market Value at the time of purchase